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2016 Magma Red

The grape varieties used in this red blend are: 40.8% Zweigelt, 33.7% Merlot, 10.9% Marechal Foch, 7.9% Pinot Noir and 6.7% Gamay Noir. It's light-medium ruby in colour' fruity with aromas of cherry' plum' light smoke with hints of white pepper' herbs and floral. On the palate it's a mix of red and dark berries with just a touch of pepper on the finish. Balanced acidity with integrated light tannin makes this a real easy sipping red wine. Serve at 16 - 18C.
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$18.99
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2016 Lava Red

The grape varieties used in this semi-sweet red blend are: 45.2% Zweigelt, 31.2% Merlot, 10.1% Marechal Foch, 7.3% Pinot Noir, and 6.2% Gamay. Lava Red is super easy to drink. Aromas of dark cherry' plum' with a hint of spice & floral. It's sweet on the entry with flavours of dark cherry/berries with notes of blackberry and chocolate. It's super fruity' easy drinking with soft tannins and a smooth finish. Try chilling this red' or serve at room temperature. Enjoy with spicy food too!
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2014 Merlot

Made in a “fruit forward style”, our 2014 Merlot showcases aromas and flavours of black cherries, plum, dark fruits, cocoa, mint & vanilla. It is a full bodied wine that showcases structured chewy tannins, balanced acidity and well integrated oak. Pairs nicely with rich dishes such as braised short ribs, lasagne, meatloaf or cheese burgers.  As a side dish – serve caramelised roast veggies. The Merlot was aged for 18 months in 40% new French. 

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2017 Magma White

A unique and delicious white blend comprised of 48% Pinot Gris, 23% Viognier, 21% Gewürztraminer, and 8% Ehrenfelser.  Off-dry' light straw in colour' check out the intense floral aromas' peach/pear' lychee and lemon/spice notes. Light to medium bodied the palate displays stone and tree fruits' lychee' citrus with spice and mineral. The finish is clean and lingering. Serve at 9 - 12 C
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2018 Rose

Nearly Magenta in colour this wine bursts with aromas of fresh strawberries, grapefruit, rhubarb, cherry and pomegranate. The palate is a juicy blend of strawberry, cherry, and pink grapefruit with a touch of earth and spice on the finish. It is a juicy wine with vibrant acidity. Dry. Serve at 10-14⁰ C
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