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2016 Lava White

The grape varieties used in this sweet white blend are: 40% Pinot Gris, 20% Viognier, 18% Gewürztraminer, 10% Chardonnay, 7% Ehrenfelser and 5% Riesling Icewine. This semi sweet wine offers enticing aromas and flavours of rose' peach' nectarine' apple with a note of spice. Well balanced acidity provides a clean' luscious' super fruity finish. It's like an Okanagan stone fruit bomb!
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$19.99
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2016 Lava Red

The grape varieties used in this semi-sweet red blend are: 45.2% Zweigelt, 31.2% Merlot, 10.1% Marechal Foch, 7.3% Pinot Noir, and 6.2% Gamay. Lava Red is super easy to drink. Aromas of dark cherry' plum' with a hint of spice & floral. It's sweet on the entry with flavours of dark cherry/berries with notes of blackberry and chocolate. It's super fruity' easy drinking with soft tannins and a smooth finish. Try chilling this red' or serve at room temperature. Enjoy with spicy food too!
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2017 Pinot Gris

Dry, un-oaked, light bodied, exhibiting beautiful aromas of Anjou pear, apple skin, citrus and mineral.  The palate is fresh, with pear, apple and rounding out with a citrus finish.
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2016 Reserve Viognier

Oaked in new French oak barrels for 3 months. Light straw in colour, check out the beautiful aromas honey suckle, blossom, ripe peach, apricots, flowers and ripe soft tree fruit.  Medium bodied the palate displays a viscous quality, floral, honey, ripe peach, with notes of nectarine/tangerine and mineral. Look for a little spice on the moderate finish. Serve at 7 - 10⁰ C
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2016 Viognier

Light straw in colour, apricot, peach, stone, blossom aromas,  flowers and soft tree fruit.  Light to medium bodied the palate displays a fun and easy drinking blend of apricot and peaches with stone fruit on the finish. Serve at 9 - 11⁰ C. A classic with shellfish!
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